Sunday dinner: cranberry glazed pork

It is delicious choice for family Sunday dinner:) i think everyone will enjoy meal like this , even little ones :) my little boys & my husband did enjoy as well. So let me start of ingredients:
* skinned, boned and rolled leg of pork (around 1,5 kg)
* 4 tbsps of cranberry sauce
* salt and pepper
* baking oven bag

Recipe is very easy. First step: season meat with salt and pepper and place into baking bag and put to the oven. Temperature should be set on 200 degrees. All baking will take 1 hour, but you need to turn around meat every 20 min. When you will turn for last 20 minutes, glaze pork with cranberry sauce. (So for first 40 min you need to bake both sides of pork and for last 20 min - bake with cranberry sauce )
When meat is nice and tender, remove from baking bag and cut on slices.
You can serve this meat with some green vegetables, gravy, baked potatoes, optionally with cranberry sauce.
( I served with sprouts, broccoli and cauliflower, baked potatoes, gravy and cranberry sauce)
All meat was absolutely delicious because was very moisture and so tender:) and just tasted great!:)
Thanks for reading :)